Evaluation of Bell Peppers for Resistance
to Phytophthora Blight
Department
of Crop Sciences, University of Illinois, Urbana, IL 61801
Approximately
1,000 acres are planted to peppers in Illinois. Phytophthora blight, caused by Phytophthora capsici, has become a serious threat to pepper
production in Illinois. During
1999-2001, yield losses caused by P.
capsici in pepper fields were as high as 100%. The objective of this study
was to evaluate available cultivars and lines of bell peppers for resistance
against P. capsici.
Fifty-six
cultivars/lines of bell pepper (Table 1) were evaluated for resistance against P. capsici in the greenhouse and field.
Greenhouse trial. Four seedlings were grown in each 4.5-inch pot containing a soil
mix (soil:peat:perlite; 1:1:1) in a greenhouse with 64 to 77EF. Eight-week-old seedlings were inoculated with P. capsici by adding 2 ml of zoospore
suspension in sterile-distilled water (105 spores/ml) at the base of
each seedling. Control seedlings were treated with only sterile-distilled
water. Four pots (a total of 16 plants)
were included in each treatment.
The
pots were watered before inoculation to keep the soil wet. After inoculation, the pots were watered
three times per day. Beginning the 4th
day after inoculation, seedlings were evaluated for development of Phytophthora
lesions on the lower section of stems, losing leaves, wilting, and death of the
seedlings. The evaluation of disease
development on the seedlings was continued until 24 days after inoculation, when
no more infection was observed.
Field trial. Seven cultivars and lines, Abbot-1, Abbot-2, Abbot-13, Emerald
Isle, Paladin, Reinger, and Syngenta-7326, found resistant to P. capsici in the greenhouse trial, were
selected for field evaluation. Also
California Wonder, a susceptible pepper cultivar to P. capsici, was included in the field study, as a check.
Seedlings
of the above-mentioned cultivars/lines were grown in the greenhouse. Eight-week-old seedlings were kept outside
the greenhouse for 5 days, then transplanted in a commercial field in
Shawneetown, Illinois, naturally infested with P. capsici. The seedlings
were transplanted on June 11. The
experiment was performed in a completely randomized block design with four
replications, each with 10 plants. The
seedlings in each plot were planted in two staggered rows with plants spaced 12
inches apart within and between rows.
The plots were spaced 36 inches apart.
Weeds were controlled by hand weeding.
Plants received daily drip irrigation.
Disease incidence was determined as percent wilted and dead plants on
July 25, August 6, August 15, and September 2.
Greenhouse trial. Brown lesions were observed on the crown and at the base of stems
of inoculated seedlings 5 days after inoculation. Seven days after inoculation, most of the susceptible plants
developed symptoms. Shedding leaves,
wilting, and death of the seedlings followed by development of lesions on the
crown and lower section of the stems. Twenty-four days after inoculation,
almost all of the infected plants were dead.
The results of the evaluation of the incidence of Phytophthora blight of
plants are presented in Table 1. Three
cultivars, Emerald Isle, Paladin, and Reinger, and four lines, Abbot-1,
Abbot-2, Abbot-13, and Syngenta-7326 were found resistant to P. capsici.
Field trial. The results of field study are presented in Table 2. All three cultivars and four lines of bell
pepper, found resistant to P. capsici
in the greenhouse trial, proved to be resistant to Phytophthora blight in the
field too. These cultivars and lines
can be grown commercially, if the yield and quality are satisfactory. They may also be used in breeding programs
for developing commercially acceptable bell pepper cultivars resistant to P. capsici.
In this study, we inoculated the seedlings by adding
zoospore suspension onto the crown section of the seedlings. This procedure
appeared to be a reliable method for screening the bell pepper cultivars for
resistance against P. capsici.
Table
1. Evaluation of bell pepper cultivars/lines
for resistance to
Phytophthora capsici in greenhouse.
Cultivar/line |
Seed
source* |
Disease
development following inoculation of plants on April 12** |
||
Infected plants (%) |
Plants with no symptom
(%) |
|||
April 17 |
April 19 |
(May 4) |
||
Abbott
– 1 |
AC |
0 |
0 |
100 |
Abbott
– 2 |
AC |
0 |
25 |
58 |
Abbott
– 3 |
AC |
0 |
100 |
0 |
Abbott
– 4 |
AC |
0 |
100 |
0 |
Abbott
– 5 |
AC |
40 |
100 |
0 |
Abbott
- 6 |
AC |
0 |
100 |
0 |
Abbott
- 7 |
AC |
0 |
100 |
0 |
Abbott
- 8 |
AC |
0 |
100 |
0 |
Abbott
- 9 |
AC |
0 |
100 |
0 |
Abbott
- 10 |
AC |
8 |
82 |
0 |
Abbott
- 11 |
AC |
0 |
100 |
0 |
Abbott
- 12 |
AC |
0 |
100 |
0 |
Abbott
- 13 |
AC |
0 |
10 |
80 |
Abbott
- 14 |
AC |
0 |
100 |
0 |
Abbott
- 15 |
AC |
0 |
100 |
0 |
Abbott
- 16 |
AC |
0 |
100 |
0 |
Abbott
- 17 |
AC |
10 |
100 |
0 |
Abbott
- 18 |
AC |
0 |
100 |
0 |
Abbott
- 19 |
AC |
0 |
100 |
0 |
Abbott
- 20 |
AC |
0 |
100 |
0 |
Bell
Boy |
JWJ |
0 |
100 |
0 |
Bianca |
JWJ |
0 |
100 |
0 |
Big
Bertha |
JWJ |
0 |
100 |
0 |
Blushing
Beauty |
JWJ |
0 |
100 |
0 |
Boynton |
CS |
0 |
100 |
0 |
Brigadier |
NV |
0 |
100 |
0 |
California
Wonder |
SOS |
14 |
100 |
0 |
Camelot |
JS/JSS |
0 |
100 |
0 |
Choco |
JWJ |
0 |
100 |
0 |
Colossal |
NV |
0 |
100 |
0 |
Commandant |
NV |
0 |
100 |
0 |
Corona |
JS/JSS |
8 |
100 |
0 |
Crusader |
NV |
0 |
100 |
0 |
Diego |
EZ |
0 |
100 |
0 |
Emerald
Isle |
HR |
0 |
0 |
91 |
Fat
& Sassy |
JWJ |
0 |
100 |
0 |
Giapponese |
NES |
0 |
100 |
0 |
HMX
3640 |
CS |
0 |
100 |
0 |
HMX
9646 |
CS |
0 |
100 |
0 |
Inia |
JWJ |
0 |
100 |
0 |
Jingle
Bell |
JWJ |
0 |
100 |
0 |
Jupiter |
NV |
0 |
100 |
0 |
Labrador |
JS/JSS |
0 |
100 |
0 |
Lafayette |
NV |
0 |
100 |
0 |
Legionaire |
NV |
8 |
100 |
0 |
North
Star |
JWJ |
0 |
100 |
0 |
Orion |
EZ |
0 |
100 |
0 |
Paladin |
NV |
0 |
18 |
64 |
Perfection |
JS/JSS |
0 |
100 |
0 |
Queen
Hybrid |
JWJ |
0 |
100 |
0 |
Reinger |
JS/JSS |
0 |
0 |
100 |
Sentry |
NV |
0 |
100 |
0 |
SPP
7117 |
SK |
0 |
100 |
0 |
Syngenta
– 7326 |
SG |
0 |
0 |
100 |
Tequila |
JWJ |
0 |
100 |
0 |
Valencia |
JS/JSS |
0 |
100 |
0 |
* AC = Abbott and Cobb; EZ = Enza/Zaden; HR
= Harris Seeds;
JS/JSS = Johnny’s Selected Seeds; JWJ =
J. W. Jung;
NES = New England Seed; NV = Novartis; SK
= Sakata Seed America;
SOS= Sow Organic Seed; SG = Syngenta.
**
Plants were 8 weeks old at the time of inoculation on April 12.
Table
2. Evaluation of bell pepper cultivars/lines for resistance to Phytophthora
capsici in the field.
Cultivar/line |
Seed source* |
Plant stand(%)** |
|||
July 25 |
August 6 |
August 15 |
September 2 |
||
Abbott
– 1 |
AC |
100 |
83 |
83 |
83 |
Abbott
- 2 |
AC |
76 |
76 |
65 |
53 |
Abbott
- 13 |
AC |
83 |
75 |
75 |
75 |
Emerald
Isle |
HR |
93 |
93 |
93 |
90 |
Paladin |
NV |
97 |
97 |
97 |
93 |
Reinger |
JS/JSS |
97 |
97 |
97 |
93 |
Syngenta
- 7326 |
SG |
93 |
93 |
93 |
93 |
California
Wonder |
SOS |
87 |
53 |
37 |
13 |
* AC
= Abbott and Cobb; HR = Harris Seeds; NV = Novartis; JS/JSS = Johnny’s Selected
Seeds; SG = Syngenta; SOS = Sow Organic
Seed.
**
Seedlings were transplanted on June 11.